Honey Mustard Dressing
Course: Dressings and Sauces
Cuisine: American, Dairy-free, Gluten-free, Kosher, Paleo, Pescatarian, Vegetarian
Keyword: Make-ahead, Nut-free, Shabbat, Super Simple, Wheat-free
Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Servings: 10
Calories: 94kcal
Homemade Honey Mustard Dressing is perfect for your salads or for dipping chicken, fries, topping hotdogs and so much more!
Print Recipe
- ¼ Cups Mayonnaise
- 2 Tablespoons Olive Oil
- 2 Tablespoons Dijon Mustard
- 2 Tablespoons Stone Ground Mustard
- ¼ Cups Honey
- To taste Kosher Salt
- To taste Black Pepper
Sodium: 423.9mg | Sugar: 7g | Cholesterol: 2.3mg | Calories: 94kcal | Fat: 6.9g | Protein: 0.1g | Carbohydrates: 7.2g