• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Candidly Delicious logo

  • Home
  • Recipes
  • Tamar Blogs
  • Covid-19
  • Printables
  • Shop
  • Media Kit
  • About
  • Contact
  • Nav Social Menu

    Connect with us

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

Garlic Brussel Sprouts

Mar 31, 2020 · Leave a Comment

Garlic Brussel Sprouts is one of my husband's all-time favorite side dishes.  In fact, I'm pretty sure he could eat the entire batch! Brussel sprouts have a rounded bitter flavor which pairs beautifully with fragrant garlic.

PIN THIS recipe to read later!

I like to buy the Brussel sprouts already shredded.  If you choose to shred them yourself, use a mandolin slicer to finely slice the sprout while you hold the stem.  Discard the stems when done. Thoroughly wash the Brussel sprouts after shredding. It's hard to wash them when they are whole because they are like tiny cabbages, tightly closed.

Garlic Brussel Sprouts are a great compliment to rich or fatty dishes.  I like to serve them as a side for roasts or steaks. The umami flavor in the meat pairs so perfectly.  Fish is also an excellent pairing because the bitter undertones in the Brussel sprouts balance the fatty, oily, fishy taste.  And one of my family’s favorites is serving them as a side to macaroni and cheese.  They compliment the heavy, creamy cheese.

Things you’ll Need: Mandolin Slicer, 12" Skillet (#sponsored)

Happy Cooking! Be sure to comment.  I’d love to see your pictures, answer your questions and hear your experiences.  If you like my content, please subscribe and follow us on Pinterest, Instagram, Twitter, Facebook, and YouTube.  Don't forget to click that Yum Button! See all our recipes on your Yummly app. 

#BetheMasterofMealtime   #CandidlyDelicious

**Weight Watchers Freestyle Points-2/serving.  Weight Watchers points are based on using the exact ingredients and quantities that I used.  I used Avocado Oil when making Garlic Brussel Sprouts.

*Recipe originally published in the December 2018 Newsletter*

Jump to Recipe

Serves: 4 Prep Time: 5 Minutes Cook Time: 10 Minutes

Ingredients:

  • 2 Tablespoons Oil
  • 9 ounces shredded Brussel Sprouts (~5 Cups)
  • 4 cloves Garlic, minced
  • 1 teaspoon Kosher Salt
  • ¼ teaspoons Black Pepper

Instructions:  

  1. Place all ingredients in a large (12”) preheated skillet at medium-high heat.  Toss to coat everything in the oil.
  2. Stir occasionally until softened and brown edges form on the brussel sprouts.  (7-10 minutes)
  3. Notes: Serve hot and fresh.  If you are reheating from the refrigerator, heat on med-high in the skilled for the best texture.  Oven warming results are a little softer.
Garlic Brussel Sprouts by Candidly Delicious
Garlic Brussel Sprouts by Candidly Delicious

Garlic Brussel Sprouts

Course: Side Dish
Cuisine: American, Dairy-free, Gluten-free, Kosher, Paleo, Pescatarian, Vegetarian, Weight Watchers
Keyword: Egg-free, Freestyle Points, Healthy, Husband-approved, Nut-free, Pesach, Super Simple, Weeknight Dinner, Wheat-free
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4
Calories: 92kcal
Garlic Brussel Sprouts is one of my husband's all-time favorite side dishes. In fact, I'm pretty sure he could eat the entire batch! Brussel sprouts have a rounded bitter flavor which pairs beautifully with fragrant garlic.
Print Recipe

Equipment

  • Mandolin slicer
  • 12" skillet

Ingredients

  • 2 Tablespoons Oil
  • 9 ounces shredded Brussel Sprouts 5 Cups
  • 4 cloves Garlic minced
  • 1 teaspoon Kosher Salt
  • ¼ teaspoons Black Pepper

Instructions

  • Place all ingredients in a large (12") preheated skillet at medium-high heat. Toss to coat everything in the oil.
  • Stir occasionally until softened and brown edges form on the brussel sprouts. (7-10 minutes)

Notes

Serve hot and fresh. If you are reheating from the refrigerator, heat on med-high in the skillet for the best texture. Oven warming results are a little softer.

Nutrition

Sodium: 597.9mg | Sugar: 1.4g | Calories: 92kcal | Fat: 7.2g | Protein: 2.1g | Carbohydrates: 6.8g
  • Facebook
  • Twitter
  • Instagram
  • Pinterest
  • Linkedin
  • YouTube
June 7, 2021Low-Carb Peanut Butter Cookies
Since I have been going through gestational diabetes, I have had to …
March 30, 2021Prioritizing Motherhood
If this year of Covid has taught me anything, it's that we …

Share this:

  • Click to print (Opens in new window)
  • Click to email a link to a friend (Opens in new window)
  • Click to share on Yummly (Opens in new window)
« Bakery-style Vanilla Pastry Cream
Instant Pot Beef, Barley and Mushroom Soup »

Reader Interactions

Leave a Reply Cancel reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Tamar's Recipes featured on:

””

Like us on Facebook

Like us on Facebook

Footer

candidlydeliciousbytamar

View

Jun 8

Open
Since I've had to eat a very restricted diet, I've decided to find ways to enjoy it.  This is one of my favorites.  These Low-carb Peanut Butter Cookies need only 5 ingredients and total only 6g of carbs with 5g of protein per cookie! ⁠Get the recipe at: https://candidlydelicious.com/lc-peanut-butter-cookies/ .⁠
.⁠
If you make this recipe, tag #BetheMasterofMealtime .⁠
.⁠
.⁠
.⁠
#CandidlyDelicious #gestationaldiabetes #lowcarb #diabeticfriendly #freestylepoints #easyrecipes #fiveingredients #diabetic #diabeticrecipes #dairyfree #glutenfree #dairyfreebaking

candidlydeliciousbytamar

View

May 30

Open
Get an entire dinner on a single pan!  Get your #weeknightdinner settled with this Sheetpan Spatchcock Chicken Dinner.  Watch the video for complete instructions on how to spatchcock.  Recipe: https://candidlydelicious.com/sheetpan-spatchcock-chicken-dinner/ .
.
If you make this recipe, be sure to tag #BetheMasterofMealtime .
.
.
.
#CandidlyDelicious #sheetpandinner #familydinner #easyrecipes #whatsfordinner

candidlydeliciousbytamar

View

Mar 31

Open
Believe it or not, I easily made one of these Banana Cream Pies for one of our #passover2021 desserts!  I used an instant klp pudding mix and crust.  The assembly is simple!  Check it out at: https://candidlydelicious.com/easy-banana-cream-pie/ .⁠
.⁠
If you make this recipe, be sure to tag #BetheMasterofMealtime .⁠
.⁠
.⁠
#CandidlyDelicious #passover2021 #glutenfreedessert #glutenfreeeats #eatdessertfirst #bakersgonnabake #easyrecipes #familyfriendlyrecipes

candidlydeliciousbytamar

View

Mar 31

Open
I've already made these multiple times this week.  Naturally #glutenfree healthy and free from all nuts, these Paleo Banana Pancakes are simple perfection.  Recipe: https://candidlydelicious.com/paleo-banana-pancakes/ .⁠
.⁠
If you make this recipe, be sure to tag #BetheMasterofMealtime .⁠
.⁠
.⁠
.⁠
#CandidlyDelicious #paleoapproved #glutenfreeeats #easyrecipes #passover2021

candidlydeliciousbytamar

View

Mar 31

Open
This slaw is so fresh and beautiful.  We are packing lunches all week and having a fresh salad like this is exactly what we need after eating all that matzo!  Recipe: https://candidlydelicious.com/fresh-summer-slaw-with-acv-dressing/ .⁠
.⁠
If you make this recipe, be sure to tag #BetheMasterofMealtime .⁠
.⁠
.⁠
.⁠
#CandidlyDelicious #salad #passover2021 #pesach #easyrecipes #lunch #thenewhealthy

candidlydeliciousbytamar

View

Mar 30

Open
These Passover crepes are the bomb!  I just turned a batch of these into PASTA!! Check it out on my Instastory. If you miss it, catch it in the Passover highlights.  Recipe from Candidly Passover cookbook, available on Amazon (and Kindle!) .⁠
.⁠
If you make this recipe, be sure to tag #BetheMasterofMealtime .⁠
.⁠
.⁠
.⁠
#CandidlyDelicious #CandidlyPassover #glutenfreeeats #easyrecipes #cookbook #glutenfreepasta

candidlydeliciousbytamar

View

Mar 26

Open
This Matzo Ball Soup is worth the wait!  Fluffy light matzo balls and a hearty, healthy soup.  You can get the recipe in my Candidly Passover cookbook or right here on the blog: https://candidlydelicious.com/ultimate-matzo-ball-soup/ .⁠
.⁠
If you make this recipe, be sure to tag #BetheMasterofMealtime .⁠
.⁠
.⁠
.⁠
#CandidlyDelicious #CandidlyPassover #passover2021 #pesach #jewishfood #matzoballsoup #whatsfordinner #soup #easyrecipes #kosherrecipes

candidlydeliciousbytamar

View

Mar 25

Open
These Teriyaki Chicken Meatballs are gluten-free and completely Kosher for Passover.  The recipe is in my book Candidly Passover, available on Amazon.  Did you cook along with me on Instastory?  If not, You can check it out again on my highlights!  I've set up a new category just for Passover. ⁠
.⁠
If you make this recipe, be sure to tag #BetheMasterofMealtime .⁠
.⁠
.⁠
.⁠
#CandidlyDelicious #CandidlyPassover #glutenfree #dairyfree #passover #cookbook #easyrecipes #asiancooking #pesachcooking

candidlydeliciousbytamar

View

Mar 11

Open
The smoothest, creamiest pie you'll ever make.  And it's Dairy-free!  Get the recipe for this Dairy-free French Silk Pie: https://candidlydelicious.com/dairy-free-french-silk-pie/ .⁠
.⁠
If you make this recipe, tag #BetheMasterofMealtime .⁠
.⁠
.⁠
#CandidlyDelicious #bakersgonnabake #pie #frenchsilk #dairyfreebaking #imsomartha #inmykitchen #getinmybelly #eatdessertfirst

candidlydeliciousbytamar

View

Mar 4

Open
A complete meal on a sheetpan!  Sheetpan Sausage and Peppers is one of my family's go-to weeknight dinners.  Get the recipe: https://candidlydelicious.com/sheetpan-sausage-and-peppers/ .⁠
.⁠
If you make this recipe, tag #BetheMasterofMealtime .⁠
.⁠
.⁠
#CandidlyDelicious #tastemademedoit #sheetpandinner #weeknightdinner #whatsfordinner #familydinner #easyrecipes

candidlydeliciousbytamar

View

Mar 4

Open
These are our families absolute favorite pancakes.  Fluffy Buttermilk Pancakes make a delicious dinner too, btw.  Get the recipe: https://candidlydelicious.com/fluffy-buttermilk-pancakes/ .⁠
.⁠
If you make this recipe, tag #BetheMasterofMealtime .⁠
.⁠
.⁠
#CandidlyDelicious #bakersgonnabake #pancakes #foodphotography #foodfluffer #eatpretty #inmykitchen #onmyplate #tastemademedoit #breakfast #breakfastfordinner #weeknightdinner #brunch #imsomartha

candidlydeliciousbytamar

View

Feb 28

Open
Spicy and Sweet together for breakfast or brunch.  I love this recipe for Cardamom Spice Rolls with Ginger Glaze.  Shockingly, my children love them too.  Get the recipe: https://candidlydelicious.com/cardamom-spice-rolls-with-ginger-glaze/ .⁠
.⁠
If you make this recipe, tag #BetheMasterofMealtime .⁠
.⁠
.⁠
#CandidlyDelicious #breakfast #spicerolls #brunch #sundaymorning #bakersgonnabake #tastemademedoit #damnthatsdelish #yummly #imsomartha #iamsomartha #bakingday #bakersofinstagram #instabaking #sweettooth
Load More... Follow on Instagram

Copyright © 2023 Candidly Delicious on the Seasoned Pro Theme

 

Loading Comments...