Oven Pepper Steak
Oven Pepper steak is a simple dump and go dinner that freezes well for those who like to do weekly meal prep. This Asian dish is meat-centric with subtle flavors of ginger and garlic.
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Welcome to Candidly Delicious
Thanks for stopping by my site! This site is filled with personally crafted Kosher recipes. It’s my goal to help you be the master of mealtime. Weeknight dinners don’t own you, you own them. Company coming? You’ve got this! Here you will find mostly recipes, but a few tips and tricks as well. Make sure you check out some of the top trending recipes featured above. I love to hear from you! If you’ve tried a recipe, please comment, send me pictures, let me know how it went. Have a recipe idea? or looking to collaborate? Click the contact tab or hit me up on social media. For the most frequent updates, connect with me on Facebook, Instagram, Pinterest Twitter or YouTube. See the links at the top of this page.
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Cherry Turnovers
This recipe is easy to prepare and is ready to eat a few minutes out of the oven. You can also refrigerate these and eat them a few days later either cold or room temperature.
Fish Wontons
Guests coming? Are you tired of serving gefilte fish as your fish course week after week? Maybe you are just looking for new, creative “triangle” foods for Purim. Fish wontons to the rescue! This simple dish has a bit of patchke, but it’s Oh so worth it. Perfect for entertaining, these...
Sauteed Tuna Salad with Lemon Dressing
*Recipe Originally published in the February 2019 Newsletter* This recipe is friendly for gluten-free, paleo and all-natural diets. It uses whole food, natural ingredients, that you can be proud of! It is also a delicious and healthy lunch that can be made up in advance or day by day! *Note:...
Cookbook Review: Real Life Kosher Cooking
Today I’m reviewing Real Life Kosher Cooking by Miriam Pascal. When I decided to review this book, I had to take a well used copy off of my shelf. I have kept this one on hand since it’s release, and I love to reference it when I’m looking for some...
Rich Lotus Cream Drink
This drink is unlike anything you’ve ever had. Rich Lotus Cream Drink has a little spice with the warm caramel notes in a rich, frothy cream drink.
How to Make Yogurt in the Instant Pot
I think that yogurt is my favorite food. I eat it every day, and can easily grab it as a snack anytime. I love a rich organic, whole milk Greek yogurt. And since I’ve learned to make my own, my life has never been the same. Making your own yogurt...
Lemon Thyme Chicken
The skin on this recipe is so well seasoned that I didn’t want to miss out on any of it!
Cookbook Review: Perfect Flavors
As I was developing this section of my site, the book Perfect Flavors was released. I immediately put it on the list to review. It boasts “creative, easy-to-prepare recipes” and that is right up my alley! The author, Naomi Nachman, is well known for her work in radio and magazines...
Creamy Decadent Homemade Hot Cocoa
*Recipe originally posted in the January 2019 Newsletter* This recipe is friendly for gluten-free, paleo and all-natural diets. It uses whole food, natural ingredients, so you can be proud to serve this to your children! *Note for kids: Child drinking temperature is too low for the ingredients to combine. You...
